@beverleyglock helped the chil…
@beverleyglock helped the children made Moroccan Sweet Potato Stew with timbales of couscous and a spicy harissa at cooking club today Written by Beverley Glock - Visit Website
View ArticleCake Pops Workshop for Adults
We had a great time at the recent cake pops workshop, learning about tempering chocolate, how to achieve the correct texture for the cake bases, how to decorate the finished pops, loads of tips and...
View ArticleYouTube channel now up and running
The Splat Cooking Team are very proud to announce that our very own YouTube channel is now up and running. Beverley will be filming Saturday morning cooking club each week and streaming the content...
View ArticleEdible Christmas Gifts and Christmas Cooking Workshops – let’s make Christmas
It’s that time again, Stir Up Sunday is Sunday 25 November the classic day to make your Christmas pudding and we’ll be making these in Saturday Morning Cooking Club on the 24th November. Splat...
View ArticleReal Cooking Classes for Real People
I launched Splat Cooking in 2001 as a cooking party company to encourage children to learn to cook and show them how much fun cooking is. The natural progression to the parties was after school...
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